Tea Tree Mushrooms 茶树菇

Tea tree mushroom is suitable for cooking various delicacies. Rinse the dry product quickly with clean water, soak it in an appropriate amount of warm water for about ten minutes. You may add to soup, stir-fries, stew, or cold salad, etc. It is delicious, fragrant, crispy, and delicious. 

Net Weight: 200 grams

茶树菇又名茶薪菇，茶菇，据《福建通志》记载：“闽产录异云，茶菇生油茶树上，其菇薄而柄长，茶菇味在柄，浓郁中得清气，尤胜香菇。所产不多，不堪装载。”

茶树菇适合烹饪各种佳肴。干品用清水快速冲洗后，放入适量温水中浸泡十分钟左右，将菇放入肉类中煲汤，也可炒、烩、凉拌等，味美、香浓、柄脆，味鲜，是宾馆、家宴常备食材。

净重：200克