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Khan Hing Tong Herbs & Goods

Ji Gu Cao Infusion 葛仙翁 鸡骨草茶

Ji Gu Cao Infusion 葛仙翁 鸡骨草茶

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Ji Gu Cao Instant Tea is formulated to assist with conditions associated with the liver and gallbladder by addressing damp heat within the body. This may include issues like hepatitis, fungal infections, urinary tract infections, and muscle pain. It is also used as a preventive measure. Ingredients include cane sugar and Canton Abrus Herb. Directions recommend dissolving one or two bags in a cup of boiled water, 2 or 3 times daily as needed. Precautions advise keeping the product away from children. Store in a cool and dry place.

配料:白砂糖、鸡骨草。
食用方法:开水冲饮,一次1~2袋,一日3~4次。
贮藏方法:请置于阴凉干燥处。

【葛仙翁 雞骨草茶】

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